Quality ingredients and time are essential for good bread. Our fresh, stoneground flour , milled on site, makes sweet tasting bread. The oils are fresh in the flour. It is loaded with fiber, minerals, and vitamins. We
do not sift out any of the goodness - nature's complete package. This is the true meaning of whole grain bread. The water is unchlorinated well water (tested annually). The added fat is extra virgin olive oil. The salt is hand harvested in El Salvador. These plaudiers are given a fair price for their good product and work. The salt is full of naturally balance minerals - nothing like the sodium chloride you find in the supermarket with the name "salt". The sweetener is minimal - just enough to feed the yeast. |
