Famous for good food

Our menu

The crackle of the fire in the brick oven will greet you as you arrive on the small family farm. The chef, passionate about organic food, prepares a 12" pizza with a sourdough spelt crust. The garden vegetables, freshly picked, add vibrant colors and flavors to the pizza. As the dough crisps and the cheese melts, the aroma fills the air, promising a delightful meal. Bon appétit! 🍕🌿🔥 Limited reservations a night (only pre-order). Bring your own drinks. Ice tea and water available. Friday & Saturday 5:00 – 9:00 P.M. Gluten and dairy free options available.
menu pizza
Extra toppings:
  • Veggies $2.50
  • Meat $3.00
  • Cheese $3.50
  • Gluten Free $1.50
  • Dairy free melt $3.00